The Dish: Dish: Meatballs with Pasta

Meatballs:

-- 2 lbs. ground beef
-- 1/2 stock of celery
-- 1 small onion
-- 1 c grated Romano cheese
-- 2 c plain bread crumbs
-- 4 eggs
-- 2 TSP chopped garlic
-- salt & pepper
-- 2 lbs of linguine
-- #10 can tomato sauce

To Prepare Meatballs:

In large mixing bowl, mix ground beef, celery, onion, eggs, cheese, bread crumbs and salt and pepper

In large sauce pan , cover bottom with oil, add garlic and brown

Measure out your meatballs

Roll out and put in sauce pan on mdium heat , brown all sides

Add tomato sauce and simmer for 1 1/2 hours

To Prepare Spaghetti:

Bring 1 gallon of water and TSP salt to a boil and add pasta - cook 5-7 minutes

Drain and place on platter

Then place meatballs and sauce on top

MANGA!!!