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The Dish: Miracle of Science -- The Ronie Burger

Reported by:

Frances Rivera

Producer:

Michelle Weber

Contact

MWeber@whdh.com

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The Dish reports

Now that it's warming up, many of us are grilling up. It's burger time! Tonight, 7's Frances Rivera makes a burger with a spicy kick and every bite is like a mini-miracle. It's in "The Dish."

The Chef: Dennis Silva

INGREDIENTS:
2 ½ pounds ground beef
¼ pound finely chopped fresh jalapeños
1 tbsp. cayenne pepper
4-5 slices pepper jack cheese
Hamburger buns

METHOD:
- Mix all ingredients together (except buns) and mold 4 to 5 half-pound burgers – use a plastic lid as a burger mold.
- Each patty should be 5 to 6 inches in diameter.
- Place patties on a hot grill for 2 ½ - 3 minutes per side for medium burgers.
- Top each with cheese, allow cheese to melt.
- Remove from grill, place on buns and top with your favorite fixing's.

Miracle of Science Bar + Grill
321 Massachusetts Ave
Cambridge, MA 02139-4151
617-868-2866

(Copyright (c) 2008 Sunbeam Television Corp. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)

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