|
Print this recipe out and cut along the dotted lines to add this 4x6 recipe card to your personal collection. |
 | ||
 |  The Dish Recipe CardThe Dish: Mantra -- Spiced Marinated HalibutTHE CHEF: JERRY PABLATHE RESTAURANT: MANTRA IN DOWNTOWN BOSTON THE DISH: SPICED MARINATED HALIBUT INGREDIENTS: 10 oz. purple potatoes 1/2 tsp. cumin powder 1/2 tsp. coriander powder 10 oz. whole milk yogurt 2 tbsp. grain mustard 1 tbsp. lemon juice 1 pinch fresh cilantro 1/2 cup gram flour 1/2 tsp. ginger paste 1/2 tsp. garlic paste To taste: Salt METHOD: In a bowl mix whole milk yogurt, ginger, garlic paste, cumin and coriander powder. Add fresh lemon juice, grain mustard, gram flour, a pinch of fresh cilantro and salt to taste. Marinate halibut in mixture for at least 30 min. Recipe Video - www.whdh.com/features/articles/dish/BO87111 | |
 | ||
| ||
| Pan sear both sides of halibut, then finish in oven for 7-9 minutes. For Potatoes: Boil purple potato, then peel and cut into small pieces. Sauté potato with chopped garlic and salt to taste. Enjoy this spicy seafood! Mantra http://www.mantrarestaurant.com/ 52 Temple Place, Boston MA 02111 617.542.8111 (Copyright (c) 2008 Sunbeam Television Corp. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.) Recipe Video - www.whdh.com/features/articles/dish/BO87111 | |
| ||