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<pubDate>Fri, 06 Nov 2009 02:28:55 GMT</pubDate>
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<pubDate>Fri, 06 Nov 2009 02:28:55 GMT</pubDate>
<title>The Dish: Mistral -- Butternut Squash Risotto &amp; Lobster</title>
<description>Frances Rivera has an exquisite fall recipe that's easy to fix and sure to delight! We’re making butternut squash risotto with lobster -- a perfect way to welcome fall in tonight's Dish.</description>
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<pubDate>Thu, 29 Oct 2009 15:15:16 GMT</pubDate>
<title>The Dish: L'Espalier -- Gingerbread ice cream cakes</title>
<description>The Dish shows you one eye popping recipe that is a real treat, that's not a trick to make.</description>
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<pubDate>Thu, 22 Oct 2009 19:10:50 GMT</pubDate>
<title>The Dish: The Meat House -- Tailgating alternatives</title>
<description>Time to tailgate.... And we're not talking boring burgers or dull dogs! The Dish shows you some creative alternatives to tailgating with the guys from the meat house!!</description>
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<pubDate>Thu, 15 Oct 2009 20:56:45 GMT</pubDate>
<title>The Dish: Big Papi's Grill -- Baja Chicken Egg Rolls</title>
<description>Big Papi's first love may be baseball, but tonight in the dish, we venture to his second love, his Framingham restaurant to cook up some good eats with David Ortiz and his staff!</description>
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<pubDate>Fri, 09 Oct 2009 02:31:43 GMT</pubDate>
<title>The Dish: Perfect Apple Pie</title>
<description>Everyone loves apple pie, and in tonight's Dish, we show you how to prepare the perfect pie -- and its all in the picking. We head to Cider Hill Farms in Amesbury.</description>
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<pubDate>Thu, 01 Oct 2009 20:44:00 GMT</pubDate>
<title>The Dish: Portuguese Fire Pit</title>
<description>We're spicing things up in The Dish this week. 7's Frances Rivera takes us to the south shore for some authentic Portuguese food prepared from one family's recipes.</description>
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<pubDate>Fri, 25 Sep 2009 01:17:32 GMT</pubDate>
<title>The Dish: Mirisola's -- Pasta Bolognese</title>
<description>You would expect to find great Italian food in the North End, but Frances Rivera takes us to one of Southie's best kept secrets: A restaurant that serves family style Sicilian cooking in tonight's Dish!</description>
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<pubDate>Thu, 17 Sep 2009 17:20:36 GMT</pubDate>
<title>The Dish: School snacks</title>
<description>It's back to school, and back to bagged lunches and cafeteria food, but in tonight's dish, there's some creative ways to lunch alternatives that will keep your kids healthy and happy.</description>
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<pubDate>Fri, 11 Sep 2009 02:02:59 GMT</pubDate>
<title>The Dish: Vee Vee -- Pan Roasted Bass</title>
<description>Need a simple seafood idea? We've got the recipe for a meal you can make in just six minutes that's sure to wow any New England fish lover. 7's Frances Rivera visits 'Vee Vee' to make pan roasted bass in 'The Dish.'</description>
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<pubDate>Thu, 03 Sep 2009 21:47:59 GMT</pubDate>
<title>The Dish: Bakers Best Cafe &amp; Catering</title>
<description>If your kids are sick of the same old PB&amp;J in their lunchbox, we've got the recipes for easy lunches that they won't want to trade in the cafeteria! 7's Frances Rivera has it in the dish.</description>
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